Almarwani Olive Leaves Tea.
Dried olive tree leaves (Olea europaea), made into an herbal infusion with a light, gently bitter taste, one of the traditional herbal drinks of the Mediterranean.
Preparation
- Steep one teaspoon in a cup of hot water for 5–7 minutes, then strain.
- Honey or lemon may be added as desired.
Storage
Store in an airtight container in a dry place away from heat and sunlight.
