Australian wheat flour (Abu Najma) from Al Haqqas: cleaned wheat milled to a fine texture with a light golden color, for making bread, pastries, sweets and traditional dishes.
Baladi bread, tamees, pastries, savory pies and cakes, and thickening sauces and soups.
Keep the tub closed in a cool, dry place away from light.
⚠️ Contains wheat (gluten).