Khudair Ceylon Highland Whole Leaf Tea – Tin 200 g.
Ceylon highland whole leaf black tea from Khudair, from highland estates in Sri Lanka, with a smooth aromatic flavor and a clear golden color, in an elegant tin.
- Ceylon highland whole leaf tea
- 200 g tin
Preparation
- Add one teaspoon per cup of boiling water and leave for 3–5 minutes.
- Add sugar, mint or milk as desired.
Storage
Keep the tin tightly closed in a cool, dry place away from strong odors.
