Use: Ground American pistachios are widely used to decorate Middle Eastern and Western desserts such as kunafa, baklava, cakes and ice cream. They can also be added to pastry mixes and various dishes that call for ground pistachios, adding flavor and a beautiful touch to the presentation.
Storage: Store in a cool, dry place away from humidity and direct sunlight, in an airtight container to preserve its properties and flavor for longer.
You can add the product to your cart and choose it for daily use in preparing your dishes
