Almarwani Pine Nuts.
Shelled pine nuts with a delicate buttery taste and smooth texture, among the finest nuts in Levantine and Mediterranean cuisine.
- 100% natural
- Shelled kernels
Uses
- Garnishing rice, mandi and meat dishes.
- Kibbeh, stuffed vegetables and savory pies.
- Pesto sauce and salads.
Storage
Keep in a tightly sealed container in a cool, dry place; refrigerate for longer storage.
