Syrian Cumin Whole.
Whole Syrian cumin from Almarwani Attarah: seeds of the cumin plant (Cuminum cyminum) with a strong aroma and warm flavor, one of the best-known spices in Arabic, Indian and Mexican cooking.
- 100% natural
- Whole seeds that retain their aromatic oils
- Used whole or ground when needed
Uses
- Soups, stews, curry, rice and kabsa.
- Seasoning meat, chicken, fava beans and hummus.
- Some types of bread and pastries.
- Warm drink: boil one teaspoon of seeds in a cup of water for 5–10 minutes.
Storage
Store in an airtight container away from heat and moisture.
⚠️ Pregnant or breastfeeding women should consult a doctor before consuming large amounts.
