Oregano (Turkish Za'atar).
Dried oregano leaves (Origanum vulgare), the best-known aromatic herb in Italian and Mediterranean cuisine, with a warm, strong flavor.
- 100% natural
- Dried leaves, ready to use
Uses
- Pizza, pasta and tomato sauces.
- Seasoning grills and chicken.
- Salads and baked goods.
Storage
Store in an airtight container in a dry place, away from heat and sunlight.
