White Mahleb.
Mahleb is the seed of the fruit of the wild cherry tree (Prunus mahaleb), with a distinctive aromatic flavor combining almond and cherry, and is an ingredient of maamoul and ka'ak in Levantine and Turkish cuisine.
- 100% natural
- Clean whole seeds
Uses
- Maamoul, ka'ak and Eid bread.
- Pastries and Middle Eastern sweets.
Best ground just before use to preserve its aroma.
Storage
Store in an airtight container in a dry place away from heat and sunlight.
