Split Yellow Mung Beans.
Peeled, split mung beans (Vigna radiata) with their golden yellow color, quick to cook and smooth in texture, a much-loved legume in Gulf and Indian cuisine.
- 100% natural
- Peeled and split
Uses
- Mung bean soup and dal.
- Kushari and rice with mung beans.
- Stews and vegetarian dishes.
Storage
Store in an airtight container in a dry place, away from humidity and insects.
