Large Fava Beans.
Whole, large fava beans (Vicia faba) in their natural skin, an Arabic kitchen staple for preparing ful medames and traditional dishes.
- 100% natural
- Whole large beans
Uses
- Ful medames.
- Fava beans with oil and lemon.
- Soups and traditional dishes.
Preferably soak in water overnight before cooking.
Storage
Store in an airtight container in a dry place, away from humidity and insects.
⚠️ People with G6PD deficiency (favism) should preferably avoid eating it and consult a doctor.
